About

Established in 2005, Sanobar's restaurant had been serving a wide varieties of Mediterranean cooking - cuisine of countries bordering the Mediterranean Sea. Our kitchen serves fresh food using only the best ingredients, with all dishes prepared in the traditional method - clean, flavorful and fresh. Our menu understands the diversity and individuality of all; be thy a vegetarian, vegan, pescatarian, gluten-sensitive, low-carb'er or carnivore. Food aside, Sanobar has one the best al-fresco dining areas, within the vicinity of Arab street, Kampung Glam. A place for dining with friends & family.